Thinly sliced steak cooked in a pan with Ranchero Sauce and served with rice, refried beans and tortillas
An 8 oz. freshly marinate thinly sliced steak cooked to perfection with sautéed onion. Served with homemade rice and refried beans, tortillas, lettuce, red onions on scabeche and spice pickle...
8oz marinated chicken breasts cooked to perfection with grilled vegetables on top with melted cheese, chorizo and grilled sliced tomatoes. Served with rice, beans and house salad.